A Beautiful Trend

Recently macaroons are appearing as a 2010 food trend. A macaron or French macaroon is a confectionery whose name is derived from an Italian word “maccarone” meaning paste. It is meringue-based: made from a mixture of egg whites, almond flour, and both granulated and confectionery sugar. Sweet piece of heaven and in wonderful colors to combine with every party decor.
 
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